International Institute of Heliciculture of Cherasco
Develops and transfers the Cherasco Method; provides training, technical design, applied research and project coordination.
AN INTEGRATED OPERATING ECOSYSTEM
Method development, technical assistance, sector representation, food processing, extraction technology and cosmetic applications are managed through organisations with distinct responsibilities.
The international proposal is not based on consultancy alone. It is supported by direct experience in technical training, farming assistance, collection, food processing, Muller extraction, cosmetic development and private-label production.
This combination allows project design to take account of the requirements that arise after the farming phase, when products must be collected, controlled, transformed and brought to market.
Develops and transfers the Cherasco Method; provides training, technical design, applied research and project coordination.
Represents the sector and supports dialogue between producers, institutions and the agricultural system.
Operates in food transformation, collection, supply-chain services and Muller extraction technology.
Works on snail-slime research, cosmetic development, manufacturing and private-label projects.
THE ECOSYSTEM
The preliminary assessment identifies which parts of the ecosystem are relevant to the project and when they should be introduced.